Forest Fruits, Yoghurt and Honey Ice Cream
Forest Fruits, Yoghurt and Honey Ice Cream
Forest Fruits, Yoghurt and Honey Ice Cream
Serves 8
Preparation 10 minutes
Chilling Time: Overnight or 40 mins in ice cream maker
Allow 20 mins to thaw slightly before serving
Easy to make and no cooking
This is inspired from putting fruit from our fruit cage into my Magimix with yogurt and honey and requires no cooking - so quick and easy. You can also make this recipe using any combination of pre frozen fruits which come in 500g bags in the local supermarket.
Serves 8
Preparation 10 minutes
Chilling Time: Overnight or 40 mins in ice cream maker
Allow 20 mins to thaw slightly before serving
Easy to make and no cooking
This is inspired from putting fruit from our fruit cage into my Magimix with yogurt and honey and requires no cooking - so quick and easy. You can also make this recipe using any combination of pre frozen fruits which come in 500g bags in the local supermarket.
500g of mixed berries (either frozen or fresh)
500 ml pot of Thick Greek Style Natural Yoghurt
8 tbs clear honey, or more if you prefer it to be sweeter
⅛ teaspoon of either xantham or guar gum
AND THIS IS WHAT YOU DO…..
- Combine all ingredients into an electric mixer (I used my Magimix for this) and whizz until well mixed but with small bits of fruit still visible in the mixture.
- Pour into a litre container and then secure the lid, label and freeze.
- Allow the ice cream to freeze overnight.
- Remove from fridge 20 - 30 mins before serving.